Working on an iconic property in the heart of Madison's Connecticut Scenic Highway portion of the Boston Post Road, Kingsley Goddard, his family, and the workers who join them on their farm are committed to sustainable and organic agricultural practices that ensure the safety and quality of their produce, eggs, and flowers. Sold at their popular farm stand, through their CSA, and and at Madison's weekly Farm Market, of which KIngsley is the market master, these flowers, fruits, and vegetables include heirloom and hard-to-find varieties and are grown without the use of pesticides, herbicides, or fungicides.
Tickets to the lecture on February 9 are $5 ($4 for Madison Historical Society members) and $2 for children ages 10 to 18. For more information, please call 203-245-4567 or visit www.madisoncthhistorical.org.
The Frederick Lee lecture series is made possible by a grant from Connecticut Humanities and is co-sponsored by the Madison Beach and Recreation Department.